Sourdough Waffles

Servings: 6

Source: Pantry Mama

Ingredients

200g sourdough starter/discard

2 eggs

180g whole milk/buttermilk 

50g butter, melted 

150g all purpose flour

50g sugar

12g (2 tsp) baking powder

5g (½ tsp) salt

25g cornstarch (optional)

Directions

Tags: sourdough, breakfast