Korean Pizza
Korean Pizza
Servings: 1
Servings: 1
Ingredients
Ingredients
Sauce:
18g (1 tbsp) gochujang
18g (1 tbsp) tomato paste
5g (1 tsp) rice vinegar
Toppings:
fresh mozzarella
kimchi, drained
red onion, thinly sliced
spicy pork belly
green onion, sliced
spicy mayo
Directions
Directions
Mix together sauce ingredients.
Put sauce on pizza dough, and then mozzarella, kimchi, red onion, and spicy pork belly.
Bake pizza.
Top with green onion and spicy mayo.
Tags: Korean, Pizza, Bimbimbap, Bulgogi, Asian